Browsing by Subject yogurt
Showing results 4 to 5 of 5
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Issue Date | Title | Author(s) |
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2022 | Impact of Apple Pomace Powder on the Bioactivity, and the Sensory and Textural Characteristics of Yogurt | POPESCU, Liliana ; CEȘKO, Tatiana ; GUREV, Angela ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; TARNA, Ruslan |
2020 | Rheological and textural properties of goat's milk and mixture of goat's and cow's milk fruit yogurt | BULGARU, Viorica ; CUȘMENCO, Tatiana ; MACARI, Artur ; BOTEZAT, Olga |