Browsing by Subject Bakery and Dairy Products

Showing results 1 to 1 of 1
Issue DateTitleAuthor(s)
2021Controlling the Risk of Bacillus in Food Using BerriesSANDULACHI, Elisaveta ; BULGARU, Viorica ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica