Browsing by Subject Yoghurt, biological value, milk
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
---|---|---|
2022 | Process for producing yoghurt with high biological value | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG, Ildiko ; OPRIȘ, Ocsana-Ileana ; SORAN, Maria-Loredana |