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Issue DateTitleAuthor(s)
2022DEVELOPMENT OF TECHNOLOGY FOR THE PRODUCTION OF NON-ALCOHOLIC BEVERAGE WITH NATURAL VINEGAR AS A NATURAL CONSERVANTANDRONIC, Pavel ; BEM, Margarita ; BOISTEAN, Alina 
2019A fuzzy logic approach to modeling of the extraction process of bioactive compoundsGHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; CHERECHES, Tudor ; PATRAS, Antoanela