Browsing by Subject texture

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
2022Caracteristicile calității iaurtului din amestec de lapte de capră și de vacăCUȘMENCO, Tatiana ; BULGARU, Viorica ; SANDULACHI, Elizaveta ; MACARI, Artur 
2022effect of milk thistle (Silybum Marianum L.) seeds powder on quality characteristics of sponge cakeBOAGHI (COVALIOV), Eugenia ; SUHODOL, Natalia ; RESITCA, Vladislav ; DESEATNICOV, Olga ; CAPCANARI, Tatiana 
2022Geometric forms as an expression of human emotions and the transfer of energy through the architecture of buildingsGRECU, Maxim