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Department of Food and Nutrition

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Organization name
Department of Food and Nutrition
Director
Parent OrgUnit
City
Chişinău
Country
Moldova, Republic of

Description

City
Chişinău
Studenţilor str., block of study nr. 5
Country
Moldova, Republic of

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Author:  TURCANU, Dinu

Results 1-20 of 34 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12022ASSESSING THE LEVEL OF ASSISTANCE FOR PEOPLE WITH DISORDER RELATED TO GLUTEN CONSUMPTION IN THE REPUBLIC OF MOLDOVASIMINIUC, Rodica ; TURCANU, Dinu 
22020Certain Aspects of Nutritional Security of People with Gluten-Related DisordersSIMINIUC, Rodica ; TURCANU, Dinu 
32022Compositions and method for producing cozonac with spontaneous flora sourdoughSIMINIUC, Rodica ; TURCANU, Dinu 
42023Compoziții și procedee pentru obtinerea painii fara gluten din faina de sorizSIMINIUC, Rodica ; TURCANU, Dinu 
52021Compoziţii şi procedeu de fabricare a cozonacului cu maia cu floră spontanăSIMINIUC, Rodica ; TURCANU, Dinu 
62021Compoziţii şi procedeu de fabricare a cozonacului cu maia cu floră spontanăSIMINIUC, Rodica ; TURCANU, Dinu 
72021Compoziţii şi procedeu de fabricare a cozonacului cu maia cu floră spontanăSIMINIUC, Rodica ; TURCANU, Dinu 
82022Contributions regarding nutritional eradication of gluten consumption diseases (2021-2023)SIMINIUC, Rodica ; TURCANU, Dinu 
92020Cultural and Technological Retrospectives of the Coliva in the Republic of MoldovaSIMINIUC, Rodica ; TURCANU, Dinu ; POJAR, Daniela ; CUJBA, Rodica ; CAZAC, Viorica ; GUTIUM, Olga ; GROSU, Carolina 
102022Eating Behavior of Students at the Technical University of Moldova during the Isolation PeriodSIMINIUC, Rodica ; COVALIOV, Eugenia ; TURCANU, Dinu ; POJAR, Daniela ; REȘTICA, Vladislav ; CHIRSANOVA, Aurica ; CAPCANARI, Tatiana 
112022EVALUATION OF GLUTEN CONTAMINATION IN GLUTEN-FREE PRODUCTS IN THE REPUBLIC OF MOLDOVATURCANU, Dinu ; SIMINIUC, Rodica 
122022Evaluation of the eating behavior of TUM employees during the lockdownSIMINIUC, Rodica ; TURCANU, Dinu ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; ȚURCANU, Tatiana 
132022Exerciții practice pentru dezvoltarea acuității senzoriale la disciplina Analiza senzorială a produselor alimentației publice: Indicații metodice pentru realizarea lucrărilor practiceSIMINIUC, Rodica ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; COVALIOV, Eugenia ; TURCANU, Dinu 
142022Food security of people with celiac disease in the Republic of Moldova through prism of public policiesTURCANU, Dinu ; SIMINIUC, Rodica 
152020Impact of artisanal technologies on the quality indices of the cozonacSIMINIUC, Rodica ; TURCANU, Dinu 
162020The Impact of Hydrothermal Treatments on Technological Properties of Whole Grains and Soriz (Sorghum oryzoidum) GroatsSIMINIUC, Rodica ; TURCANU, Dinu 
172023Impact of Nutritional Diet Therapy on Premenstrual SyndromeSIMINIUC, Rodica ; TURCANU, Dinu 
182020The Impact of the COVID-19 Pandemic on the Use of Digital Technologies in Ensuring the Efficient e-Learning Process at the Technical University of MoldovaTURCANU, Dinu ; SIMINIUC, Rodica ; BOSTAN, Viorel 
192021Impact of the Covid-19 Pandemic on the Use of Microsoft 365 and Learning Outcomes at the Technical University of MoldovaTURCANU, Dinu ; SIMINIUC, Rodica ; BOSTAN, Viorel ; ȚURCANU, Tamara 
202022Impact of the Covid-19 Pandemic on the Use of Microsoft 365 and Learning Outcomes at the Technical University of MoldovaTURCANU, Dinu ; SIMINIUC, Rodica ; BOSTAN, Viorel ; ȚURCANU, Tatiana