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20.80009.5107.10. Nutriţie personalizată şi tehnologii inteligente pentru bunăstarea mea

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Primary Data

Project title
20.80009.5107.10. Nutriţie personalizată şi tehnologii inteligente pentru bunăstarea mea
Code
20.80009.5107.10.
Project Coordinator
Start date
01-01-2020
Expected Completion
31-12-2023
 

Publications
(All)

Refined By:
Date Issued:  [2020 TO 2023]
Type:  Article
Date Issued:  2022

Results 1-15 of 15 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
12022Agro-industrial potential of Cannabis Sativa L. Seeds as a sourse of biological active substancesCAPCANARI, Tatiana ; CHIRSANOVA, Aurica ; NEGOIȚA, Cătălina ; COVALIOV, Eugenia ; SIMINIUC, Rodica 
22022Bioactive potential of some condimentary plants: wild garlic (Allium Ursinum), sorrel (Rumex Acetosa L.), nettle (Urtica Dioica)POPOVICI, Violina ; COVALIOV, Eugenia ; GUTIUM, Olga ; SIMINIUC, Rodica ; RESITCA, Vladislav 
32022Cannabis sativa L. agro-industrial potential in the Republic of MoldovaNEGOIȚA, Cătălina ; CAPCANARI, Tatiana ; CHIRSANOVA, Aurica ; SIMINIUC, Rodica 
42022Eating Behavior of Students at the Technical University of Moldova during the Isolation PeriodSIMINIUC, Rodica ; COVALIOV, Eugenia ; TURCANU, Dinu ; POJAR, Daniela ; REȘTICA, Vladislav ; CHIRSANOVA, Aurica ; CAPCANARI, Tatiana 
52022The effects of lactose hydrolysis on the lactose-free yogurt qualityPOPESCU, Liliana ; BULGARU, Viorica 
62022EVALUATION OF GLUTEN CONTAMINATION IN GLUTEN-FREE PRODUCTS IN THE REPUBLIC OF MOLDOVATURCANU, Dinu ; SIMINIUC, Rodica 
72022Evaluation of the eating behavior of TUM employees during the lockdownSIMINIUC, Rodica ; TURCANU, Dinu ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; ȚURCANU, Tatiana 
82022Food security of people with celiac disease in the Republic of Moldova through prism of public policiesTURCANU, Dinu ; SIMINIUC, Rodica 
92022Impact of plant additives: Parsley (Petroselinum crispum) leaves and red bell pepper (Capsicum annuum) on the quality of eggless wheat pastaCOVALIOV, Eugenia ; DESEATNICOV, Olga ; RESITCA, Vladislav ; SUHODOL, Natalia ; GROSU, Carolina ; SIMINIUC, Rodica 
102022Impact of the Covid-19 Pandemic on the Use of Microsoft 365 and Learning Outcomes at the Technical University of MoldovaTURCANU, Dinu ; SIMINIUC, Rodica ; BOSTAN, Viorel ; ȚURCANU, Tatiana 
112022Influence of Culinary Treatment on Soriz Mineral Elements (Sorghum Oryzoidum)SIMINIUC, Rodica ; COSCIUG, Lidia 
122022Nutritional status of pregnant women from Republic of MoldovaCOVALIOV, Eugenia ; POPOVICI, Violina ; RESITCA, Vladislav ; SIMINIUC, Rodica 
132022QUALITY OF LIFE, PHYSICAL ACTIVITY AND DIETARY BEHAVIOR OF ACADEMICS DURING THE PANDEMIC PERIODTURCANU, Dinu ; SIMINIUC, Rodica ; CHIRSANOVA, Aurica ; REȘTICA, Vladislav 
142022The use of natural preservative in production gummy candies: valuation of local wine vinegarBoistean, Alina ; CHIRSANOVA, Aurica ; SIMINIUC, Rodica ; TURCANU, Dinu ; RESITCA, Vladislav 
152022Walnut Paste: A Healthy Alternative for Nutella ConsumersBOAGHI (COVALIOV), Eugenia ; SIMINIUC, Rodica ; POPOVICI, Violina