Process for producing ice cream

Abstract

The invention relates to the dairy industry, namely to a process for producing ice cream. The process, according to the invention, comprises preparing a mixture of normalized milk, cream, powdered skimmed milk, sugar, dextrose, a mixture of stabilizer and emulsifier, deionized water; filtering, homogenizing, pasteurizing, cooling the mixture, dosing the powder of chokeberry, or sea buckthorn, or rosehip, or hawthorn and the hydroalcoholic extract of chokeberry or hawthorn, or fat-soluble extract of sea buckthorn or rosehip, ripening, freezing the mixture, packaging, hardening and storing the ice cream.