A different approach to primary documentation of products and live weight gain in poultry for eggs

Abstract

The basic problem of poultry breeding management consists in the synergistic management of the maintained herds, the related biological transformations and the results generated by the quantitative and/or qualitative changes of the maintained pultry herds through the documentation and accounting of agricultural products with different economic utility (basic and secondary), the increase live weight, hatching of chicks (hens, turkeys, chicks, ducklings, etc.), as well as related production costs. The suggestions were presented based on the generalization of the problems and uncertainties encountered by practicing accountants in the process of documenting and accounting the economic facts related to the transition to egg inputs and the increase in live weight in poultry farming. The discrepancies were identified during the consulting activities carried out at the request of several domestic poultry entities.