Please use this identifier to cite or link to this item:
http://cris.utm.md/handle/5014/1945
DC Field | Value | Language |
---|---|---|
dc.contributor.author | PROCOPENCO, Valeria | en_US |
dc.date.accessioned | 2023-11-25T15:55:07Z | - |
dc.date.available | 2023-11-25T15:55:07Z | - |
dc.date.issued | 2022 | - |
dc.identifier.citation | PROCOPENCO, Valeria. Nutriția minerala - componentă importantă în tehnologia strugurilor de masă. In: Sectorul agroalimentar – realizări și perspective, Ed. 1, 11-12 noiembrie 2022, Chisinau. Chişinău: Print-Caro, 2023, pp. 125-126. ISBN 978-9975-165-51-8. | en_US |
dc.identifier.isbn | 978-9975-165-51-8 | - |
dc.identifier.uri | http://cris.utm.md/handle/5014/1945 | - |
dc.description.abstract | The mineral fertilization of table varieties of vines is done with the help of chemical fertilizers, such as those containing nitrogen, phosphorus, potassium, calcium, boron, magnesium, etc. These elements are essential for healthy plant growth and development. | en_US |
dc.language.iso | en | en_US |
dc.subject | Fertilizarea minerală | en_US |
dc.subject | soiuri de masă | en_US |
dc.subject | Moldova | en_US |
dc.subject | viticultura | en_US |
dc.title | Nutriția minerala - componentă importantă în tehnologia strugurilor de masă | en_US |
dc.type | Article | en_US |
dc.relation.conference | Sectorul agroalimentar – realizări și perspective | en_US |
item.grantfulltext | open | - |
item.languageiso639-1 | other | - |
item.fulltext | With Fulltext | - |
Appears in Collections: | Proceedings Papers |
Files in This Item:
File | Description | Size | Format | |
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125-126_25.pdf | 389.07 kB | Adobe PDF | View/Open |
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