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Please use this identifier to cite or link to this item: http://cris.utm.md/handle/5014/2123
Title: Productivitatea şi calitatea fructelor de măr în funcţie de sistema de tăiere
Other Titles: Productivity and quality of apple fruits depending on the cutting system
Authors: BALAN, Petru 
BÎLICI, Inna 
TALPALARU, Dumitru 
Keywords: Apple;cutting;Productivity
Issue Date: 2022
Source: BALAN, Petru, BÎLICI, Inna, TALPALARU, Dumitru. Productivitatea și calitatea fructelor de măr în funcție de sistema de tăiere. In: Sectorul agroalimentar – realizări și perspective, Ed. 1, 11-12 noiembrie 2022, Chisinau. Chişinău: Print-Caro, 2023, pp. 76-77. ISBN 978-9975-165-51-8..
Project: 18.817.05.29A The improvement of the maintenance technologies of super-intensive cherry and apple orchards; the development of fruit quality formation techniques in Europe. 
Conference: Sectorul agroalimentar – realizări și perspective
Abstract: 
The researches were carried out in the apple orchard of CAP "Spica-N-Agro" in Oniţcani commune, Criuleni district. The orchard was planted in 2009 with Gala Delicious, Golden Delicious and Granny Smith apple varieties, grafted onto the low-vigor M9 rootstock. The trees are driven in the form of a thin improved spindle and planted at a distance of 3.5 x 1 m (2857 trees/ha) in the north-south direction. During the research, the maintenance and phytosanitary protection works of the trees, provided for in the technology of super-intensive apple culture, were applied in the orchard.
URI: http://cris.utm.md/handle/5014/2123
ISBN: 978-9975-165-51-8
Appears in Collections:Proceedings Papers

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