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Department of Oenology and Chemistry
Organization name
Department of Oenology and Chemistry
Director
Parent OrgUnit
City
Chişinău
Country
Moldova, Republic of
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Subject
- 1 coloranți, petale, Șofrănel
- 1 compuşi fenolici, miez de nucă, Juglans Regia L
- 1 Compuși fenolici, industria alimentară, miez de nucă
- 1 evolution
- 1 extraction
- 1 fibre alimentare, șrot, semințe de in
- 1 flavonoid
- 1 food additive
- 1 food industry, meat foods
- 1 food industry, purification, separation
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Fulltext
Results 21-21 of 21 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 21 | 2022 | Use of yellow food dye from safflower petales in producing of caramel | BANTEA-ZAGAREANU, Valentina ; SAVCENCO, Alexandra ; BAERLE, Alexei ; TATAROV, Pavel |