CRIS of TUM
Current Research Information System (CRIS) of the Technical University of Moldova (TUM) is an open access system gathering information and digital material relating to the various research and innovation entities and activities of TUM: researchers, research units, publications, patents, thesis, awards, events, equipment, services and other.
GHENDOV-MOŞANU, Aliona
Full Name
GHENDOV-MOŞANU, Aliona
Main Affiliation
Personal Site
Email
aliona.mosanu@tpa.utm.md
ORCID
Scopus Author ID
Country
Moldova, Republic of
Loading...
1
0
20
0
false
Loading...
2
0
20
0
false
Subject
- 1 Aluat, triticale, drojdie
- 1 Colorant natural, iaurt, șofrănel
- 1 Dairy industry, ice cream, mixture of normalized milk
- 1 dairy industry, yoghurt, high biological value
- 1 food industry, vegetable oils
- 1 fructe uscate, substanță uscată
- 1 gelatin, sugar solution
- 1 Iaurt, lapte, praf degresat
- 1 ice cream, milk
- 1 Lapte, iaurt, valoare biologică
- next >
Fulltext
Results 21-24 of 24 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 21 | 2022 | The manufacture of bakery products from triticale flour | TURCULET, Nadejda ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; VEVERIŢĂ, Efimia ; BUIUCLI, Petr ; LUPAŞCU, Galina ; ROTARI, Silvia ; GORE, Andrei ; LEATAMBORG, Svetlana |
| 22 | 2021 | THE MANUFACTURE OF BAKERY PRODUCTS FROM TRITICALE FLOUR | TURCULET, Nadejda ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; VEVERIŢĂ, Efimia ; BUIUCLI, Petr ; LUPAŞCU, Galina ; ROTARI, Silvia ; GORE, Andrei ; LEATAMBORG, Svetlana |
| 23 | 2022 | The manufacture of bakery products from triticale flour | TURCULET, Nadejda ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; VEVERIŢĂ, Efimia ; BUIUCLI, Petr ; LUPAŞCU, Galina ; ROTARI, Silvia ; GORE, Andrei ; LEATAMBORG, Svetlana |
| 24 | 2023 | Dried fruit bar production process | CEȘKO, Tatiana ; STURZA, Rodica ; GUREV, Angela ; DRAGANCEA, Veronica ; GHENDOV-MOŞANU, Aliona |
Projects
(Principal Investigator)
Results 1-1 of 1 (Search time: 0.001 seconds).
| Title | P-Investigator |
|---|---|
| 19.00208.1908.05. Obținerea și stabilizarea unor coloranți, antioxidanți și conservanți de origine vegetală pentru alimente funcționale | GHENDOV-MOŞANU, Aliona |