CRIS of TUM
Current Research Information System (CRIS) of the Technical University of Moldova (TUM) is an open access system gathering information and digital material relating to the various research and innovation entities and activities of TUM: researchers, research units, publications, patents, thesis, awards, events, equipment, services and other.
Please use this identifier to cite or link to this item:
http://cris.utm.md/handle/5014/1592| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | BANTEA-ZAGAREANU, Valentina | en_US |
| dc.contributor.author | NETREBA, Natalia | en_US |
| dc.date.accessioned | 2022-12-26T08:12:01Z | - |
| dc.date.available | 2022-12-26T08:12:01Z | - |
| dc.date.issued | 2022 | - |
| dc.identifier.uri | http://cris.utm.md/handle/5014/1592 | - |
| dc.description.abstract | Invenţia se referă la industria alimentară, în particular la produsele de cofetărie, şi anume la un procedeu de obţinere a bomboanelor glazurate pe bază de fructe uscate. Procedeul, conform invenţiei, include inspectarea şi spălarea prunelor uscate şi/sau a stafidelor cu apă rece, blanşarea acestora cu abur timp de 5...10 min, fierberea prunelor timp de 10-15 min în sirop obţinut din apă şi zahăr luate în raport de 1:4 respectiv. | en_US |
| dc.relation.ispartofseries | MD 1626; | - |
| dc.subject | Bomboane glazurate, fructe uscate, produse de cofetărie | en_US |
| dc.title | Procedeu de obţinere a bomboanelor glazurate pe bază de fructe uscate | en_US |
| dc.type | Patent | en_US |
| item.grantfulltext | open | - |
| item.fulltext | With Fulltext | - |
| Appears in Collections: | 02-Patents | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MD 1626 BDI Procedeu bomboane glazurate.pdf | 569.06 kB | Adobe PDF | View/Open |
Google ScholarTM
Check
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.