Browsing by Subject functional food

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
2022Consumer perceptions of functional foods with antioxidant and anticancer potentialROBU, Ecaterina ; JADEJA, Ravi ; POPOVICI, Cristina ; SERGHEEVA, Elena 
2022Development of foods with antioxidant and anticancer potentialROBU, Ecaterina ; SERGHEEVA, Elena ; JADEJA, Ravi ; POPOVICI, Cristina 
2022Evaluation of antioxidant activity in vitro of donuts enriched with berry powderPOPOVICI, Violina ; STURZA, Rodica ; GHENDOV-MOŞANU, Aliona