Showing results 7 to 14 of 14
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Issue Date | Title | Author(s) |
2022 | Food packing – problems and perspectives | SUBOTIN, Iurie ; MACARI, Artur ; DRUȚĂ, Raisa |
2023 | Mecanisme fizico-chimice a proceselor redox cu transfer de electroni implicate în sistemele vitale, tehnologice şi de mediu | COVACI, Ecaterina ; STURZA, Rodica ; DRUȚĂ, Raisa ; SUBOTIN, Iurie |
15-Sep-2020 | MECHANISMS OF SUNFLOWER OIL TRANSFORMING INTO FORCED THERMAL OXIDATION PROCESSES | STURZA, Rodica ; DRUȚĂ, Raisa ; COVACI, Ecaterina ; DUCA, Gheorghe ; SUBOTIN, Iurie |
2021 | OPTIMIZATION OF ALIGOTE DRY WHITE WINE PRODUCTION UNDER TUM MICRO-WINEMAKING CONDITIONS | COVACI, Ecaterina ; STURZA, Rodica ; DRUȚĂ, Raisa ; SUBOTIN, Iurie |
2021 | ORGANIZATION OF THE ONLINE LABORATORY PRACTICUM AT INORGANIC AND ANALYTICAL CHEMISTRY – A POSSIBLE SOLUTION FOR PANDEMIC SITUATION | SUBOTIN, Iurie ; DRUȚĂ, Raisa ; CHIOSA, Zinaida |
2022 | Studiul proceselor de transformarea n-nitrozaminelor în mediul ambiant şi produsele alimentare | SUBOTIN, Iurie |
2021 | Sunflower oil oxydation into forced thermal processes | DRUȚĂ, Raisa ; DUCA, Gheorghe ; SUBOTIN, Iurie |
2021 | TEMPERATURE FACTOR AND SUNFLOWER OIL OXIDATION | DRUȚĂ, Raisa ; STURZA, Rodica ; SUBOTIN, Iurie ; COVACI, Ecaterina |