CRIS of TUM
Current Research Information System (CRIS) of the Technical University of Moldova (TUM) is an open access system gathering information and digital material relating to the various research and innovation entities and activities of TUM: researchers, research units, publications, patents, thesis, awards, events, equipment, services and other.
Department of Food Technology
Organization name
Department of Food Technology
Director
Parent OrgUnit
City
Chişinău
Country
Moldova, Republic of
City
Chişinău
9/9, Studenţilor str., block of study nr. 5
Country
Moldova, Republic of
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Subject
- 1 Biscuiţilor, valoare biologică ridicată, făină
- 1 carne, semifabricat, ovină
- 1 Colorant roșu, pulbere, Șofrănel
- 1 coloranți, petale, Șofrănel
- 1 compuşi fenolici, miez de nucă, Juglans Regia L
- 1 dovleac, batoane funcționale, miere, cacao
- 1 fibre alimentare, șrot, semințe de in
- 1 fructe uscate, iradiere
- 1 făină de triticale, aluat, modelare
- 1 industria laptelui, iaurt cu valoare biologică
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Type
- 22 Patent
Fulltext
Results 21-22 of 22 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 21 | 2023 | Procedeu de obţinere a sosului funcţional din fructe de cătină albă | BOAGHI (COVALIOV), Eugenia ; POPOVICI, Violina ; SIMINIUC, Rodica ; MACARI, Artur |
| 22 | 2021 | Procedeu de stabilizare a uleiurilor vegetale | POPOVICI, Violina ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; DESEATNICOV, Olga |