Please use this identifier to cite or link to this item: http://cris.utm.md/handle/5014/143
Title: Process for producing a functional curd dessert
Authors: GHENDOV-MOŞANU, Aliona 
POPESCU, Liliana 
STURZA, Rodica 
LUNG, Ildiko 
OPRIȘ, Ocsana-Ileana 
SORAN, Maria-Loredana 
Issue Date: 2019
Conference: EURO INVENT 2019
URI: http://cris.utm.md/handle/5014/143
Appears in Collections:03-Bronze Medals

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