Please use this identifier to cite or link to this item: http://cris.utm.md/handle/5014/1474
Title: Microwave drying of peaches
Authors: VIŞANU, Vitali 
TISLINSCAIA, Natalia 
BALAN, Mihail 
MELENCIUC, Mihail 
TURCANU, Dinu 
POPESCU Victor 
Keywords: Food industry, dehydration, agri-food products
Issue Date: 2022
Conference: Inventica 2022
Abstract: 
The invention relates to the food industry, in particular to a drying process, which can be applied to small and medium-sized enterprises, within the farms that deal with growing orchards, as well as individually, for the dehydration of agri-food products.
URI: http://cris.utm.md/handle/5014/1474
Appears in Collections:02-Silver Medals

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