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Title: | Analysis of consumer behaviour related to geriatric nutrition in the Republic of Moldova | Authors: | RADU Oxana CAPCANARI, Tatiana CHIRSANOVA, Aurica STURZA, Rodica |
Keywords: | the elderly population;sociological survey;geriatric products;balanced ration | Issue Date: | 2022 | Source: | RADU, O., CAPCANARI, T., CHIRSANOVA, A., STURZA, R. Analysis of consumer behaviour related to geriatric nutrition in the Republic of Moldova. International Conference Modern Technologies in the Food Industry-2022, Fourth edition. 20-22 October, 2022, Chisinau (Republic of Moldova). ISBN 978-9975-45-851-1 http://repository.utm.md/bitstream/handle/5014/21645/Conf-MTFI-2022-p39.pdf?sequence=1 | Project: | 20.80009.5107.09. Improvement of food quality and safety by biotechnology and food engineering / Ameliorarea calităţii şi siguranţei alimentelor prin biotehnologie şi inginerie alimentară | Conference: | Modern Technologies in the Food Industry | Abstract: | The world population is in a constant process of aging. The percentage of people aged 65 and older was about 9% in 2020 and is estimated to increase to 16% by 2050. Statistics show that the number of older persons in the Republic of Moldova is also growing every year, at the beginning of 2021, the population aging rate was 22.5%, which is 3.3% higher than in 2017 [1]. |
URI: | http://cris.utm.md/handle/5014/2261 | ISBN: | 978-9975-45-851-1 |
Appears in Collections: | Conference Abstracts |
Files in This Item:
File | Description | Size | Format | |
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Conf-MTFI-2022-p39.pdf | 142.33 kB | Adobe PDF | View/Open |
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