Please use this identifier to cite or link to this item:
http://cris.utm.md/handle/5014/276
Title: | Process for producing a functional curd cream | Authors: | GHENDOV-MOŞANU, Aliona POPESCU Liliana STURZA Rodica LUNG Ildiko OPRIȘ Ocsana-Ileana STAN Manuela Cristina SORAN Maria-Loredana |
Issue Date: | 2019 | Conference: | INVENTICA 2019 | URI: | http://cris.utm.md/handle/5014/276 |
Appears in Collections: | 03-Bronze Medals |
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File | Description | Size | Format | |
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Inventica-2019-Bronz-Ghendov-Popescu.pdf | 603.78 kB | Adobe PDF | View/Open |
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