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Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 88
Issue Date | Title | Author(s) |
---|---|---|
2022 | Design-concept PACKAGING FOR WINE BOTTLES | ZUBCU, Mircea |
2022 | Design-concept DRONE | CIOBANU, Dmitrii ; STAMATI, Mihail |
2022 | Design-concept AQUATIC PLATFORM FOR CYCLING | GORIȚĂ, Sandu ; PODBORSCHI Valeriu |
2022 | Design-concept disassembly packaging for wine bottles | MOTOLOGA, Diana ; PODBORSCHI Valeriu |
2022 | Design-concept MULTIFUNCTIONAL FURNITURE FOR OFFICE SPACES | TISEEVA, Maria ; PODBORSCHI Valeriu |
2022 | Seră agricolă cu sistem IoT de automatizare | MARDARE, Marcu |
2022 | Metodologia de selectare și evaluare a tehnologiilor industriale | IAȚCHEVICI, Vadim |
2022 | Design-concept DISASSEMBLY PACKAGING FOR WINE BOTTLES | MOTOLOGA, Diana ; PODBORSCHI, Valeriu |
2022 | Design-concept PACKAGING FOR WINE BOTTLES | ZUBCU, Mircea |
2022 | The acetic fermentation process of white wine vinegar / Procedeul de fermentație acetică a oțetului din vin alb | Boistean, Alina ; CHIRSANOVA, Aurica ; GAINA, Boris ; SIMINIUC, Rodica |
2022 | Turbine eoliene cu ax vertical cu control al puterii | RABEI, Ivan ; GUȚU, Marin ; CIOBANU, Radu ; CIOBANU, Oleg ; TOACĂ, Alexandru ; GLADÎȘ, Vitalie |
2022 | Metodă și dispozitiv pentru monitorizarea predictivă a stării turbinelor eoliene și implementarea contramasurilor | RABEI, Ivan ; GUȚU, Marin ; CIOBANU, Radu ; CIOBANU, Oleg ; ODAINAI, Valeriu ; TOACĂ, Alexandru ; PLATON, Andrei |
2022 | Procedeu de durificare a pieselor din oţel | PLATON, Andrei ; MAZURU, Alexandru ; BÎCIOC, Mihail |
2022 | Transmsie Planetară Precesională | BODNARIUC, Ion ; VACULENCO, Maxim ; CIOBANU, Radu ; CIOBANU, Oleg ; MALCOCI, Iulian ; TRIFAN, Nicolae ; SLOBODEANIUC, Stanislav ; PAVLENCO, Victor ; MUNTEAN, Vasile ; BREGNOVA, Alina |
2022 | Design-concept DRONE | CIOBANU, Dmitrii ; STAMATI, Mihail |
2022 | Process for obtaining Ga2O3 nanowires on GaAs substrate | MONAICO, Elena I. ; MONAICO, Eduard V. ; URSAKI, Veaceslav ; TIGINYANU, Ion |
2022 | Children's book edition the preparation of traditional dishes | OBOROCEANU, Păunița ; CÎRJĂ, Jana ; Cazac, Vioria |
2022 | Composition for the production of biscuits with high biological value | BOEŞTEAN, Olga ; NETREBA, Natalia ; MACARI, Artur |
2022 | Process for wide bandgap semiconductor nanowires obtaining on narrow bandgap semiconductor substrate | MONAICO, Elena I. ; MONAICO, Eduard V. ; URSAKI, Veaceslav ; TIGINYANU, Ion |
2022 | Process for obtaining yogurt from goat's and cow's milk | CUȘMENCO, Tatiana ; MACARI, Artur ; BULGARU, Viorica ; SANDULACHI, Elizaveta |
Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 88