Browsing by Author BOEŞTEAN, Olga
Showing results 7 to 11 of 11
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Issue Date | Title | Author(s) |
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2020 | Impact of Dairy Ingredients on Wheat Flour Dough Rheology and Bread Properties | IUGA, Mădălina ; BOEŞTEAN, Olga ; GHENDOV-MOŞANU, Aliona ; MIRONEASA, Silvia |
2020 | Potential Application of Hippophae Rhamnoides in Wheat Bread Production | GHENDOV-MOŞANU, Aliona ; CRISTEA, Elena ; PATRAS, Antoanela ; STURZA, Rodica ; PĂDUREANU, Silvica ; DESEATNICOV, Olga ; TURCULET, Nadejda ; BOEŞTEAN, Olga ; NICULAUA, Marius |
2022 | Properties of winemaking by-products of Feteasca Neagra grape seeds | GUREV, Angela ; DRAGANCEA, Veronica ; BAERLE, Alexei ; NETREBA, Natalia ; BOEŞTEAN, Olga ; HARITONOV, Svetlana ; GAINA, Boris |
2022 | Proprietățile extractelor hidrofile din semințele de struguri autohtoni Moldova | GUREV, Angela ; DRAGANCEA, Veronica ; NETREBA, Natalia ; BOEŞTEAN, Olga |
2021 | Prospects for using sea buckthorn berries for healthy food production | SANDU, Iuliana ; MACARI, Artur ; NETREBA, Natalia ; BOEŞTEAN, Olga ; SANDULACHI, Elisaveta ; DIANU, Irina |