Department of Food and Nutrition
Organization name
Department of Food and Nutrition
Director
Parent OrgUnit
City
Chişinău
Country
Moldova, Republic of
City
Chişinău
Studenţilor str., block of study nr. 5
Country
Moldova, Republic of
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-9 of 9 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2019 | Application of pareto principle in monitoring walnuts quality at storage | SANDULACHI, Elizaveta ; BOAGHI, Eugenia ; TATAROV, Pavel ; RESITCA, Vladislav |
2 | 2019 | Beverage emulsion from walnuts Juglans regia L. | POPOVICI, Cristina ; BAERLE Alexei ; PALADI, Daniela ; CAPCANARI, Tatiana ; TATAROV, Pavel |
3 | 2019 | Effect of lipophilic sea buckthorn extract on cream cheese properties | GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; OPRIȘ, Ocsana-Ileana ; LUNG, Ildiko ; POPESCU, Liliana ; POPOVICI, Violina ; SORAN, Maria-Loredana ; PATRAS, Antoanela |
4 | 2019 | Gluten-free cookies | SIMINIUC, Rodica ; COSCIUG, Lidia |
5 | 2019 | Mayonnaise | CAPCANARI, Tatiana ; POPOVICI, Cristina ; PALADI, Daniela ; DESEATNICOV, Olga |
6 | 2019 | Mayonnaise - type food emulsions with high biological value | CAPCANARI, Tatiana ; POPOVICI, Cristina ; PALADI, Daniela |
7 | 2019 | Process for bleaching nuts Juglans regia L. | CIUMAC, Jorj ; RESITCA, Vladislav ; MACARI, Artur ; BOAGHI, Eugenia |
8 | 2019 | Technology for fermented beverage preparation based on walnut milk | BOAGHI, Eugenia ; CIUMAC, Jorj |
9 | 2019 | Total carotenoid content evaluation of functional food products with rosehip powder (Rosa Canina) | POPOVICI, Violina ; STURZA, Rodica ; GHENDOV-MOŞANU, Aliona ; SORAN, Maria-Loredana ; LUNG, Ildico |