CRIS of TUM
Current Research Information System (CRIS) of the Technical University of Moldova (TUM) is an open access system gathering information and digital material relating to the various research and innovation entities and activities of TUM: researchers, research units, publications, patents, thesis, awards, events, equipment, services and other.
Department of Food and Nutrition
Organization name
Department of Food and Nutrition
Director
Parent OrgUnit
City
Chişinău
Country
Moldova, Republic of
City
Chişinău
Studenţilor str., block of study nr. 5
Country
Moldova, Republic of
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-6 of 6 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2019 | Beverage emulsion from walnuts Juglans regia L. | POPOVICI, Cristina ; BAERLE Alexei ; PALADI, Daniela ; CAPCANARI, Tatiana ; TATAROV, Pavel |
| 2 | 2019 | Gluten-free cookies | SIMINIUC, Rodica ; COSCIUG, Lidia |
| 3 | 2019 | Mayonnaise | CAPCANARI, Tatiana ; POPOVICI, Cristina ; PALADI, Daniela ; DESEATNICOV, Olga |
| 4 | 2019 | Mayonnaise - type food emulsions with high biological value | CAPCANARI, Tatiana ; POPOVICI, Cristina ; PALADI, Daniela |
| 5 | 2019 | Process for bleaching nuts Juglans regia L. | CIUMAC, Jorj ; RESITCA, Vladislav ; MACARI, Artur ; BOAGHI, Eugenia |
| 6 | 2019 | Technology for fermented beverage preparation based on walnut milk | BOAGHI, Eugenia ; CIUMAC, Jorj |