CRIS of TUM
Current Research Information System (CRIS) of the Technical University of Moldova (TUM) is an open access system gathering information and digital material relating to the various research and innovation entities and activities of TUM: researchers, research units, publications, patents, thesis, awards, events, equipment, services and other.
Browsing by Author LUNG Ildiko
Showing results 8 to 17 of 17
< previous
| Issue Date | Title | Author(s) |
|---|---|---|
| 2018 | Procedeu de fabricare a cremei de brânză funcţionale | GHENDOV-MOŞANU, Aliona ; POPESCU Liliana ; STURZA Rodica ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; SORAN Maria-Loredana |
| 2018 | Procedeu de fabricare a desertului de brânză funcţional | GHENDOV-MOŞANU, Aliona ; POPESCU Liliana ; STURZA Rodica ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; SORAN Maria-Loredana ; STAN Manuela Cristina |
| 2021 | Procedeu de fabricare a iaurtului cu valoare biologică înaltă | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; SORAN Maria-Loredana |
| 2021 | Procedeu de fabricare a iaurtului cu valoare biologică înaltă | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; SORAN Maria-Loredana |
| 2019 | Process for producing a functional curd cream | GHENDOV-MOŞANU, Aliona ; POPESCU Liliana ; STURZA Rodica ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; STAN Manuela Cristina ; SORAN Maria-Loredana |
| 2019 | Process for producing a functional curd dessert | GHENDOV-MOŞANU, Aliona ; POPESCU, Liliana ; STURZA, Rodica ; LUNG, Ildiko ; OPRIȘ, Ocsana-Ileana ; SORAN, Maria-Loredana |
| 2021 | PROCESS FOR PRODUCING YOGHURT WITH HIGH BIOLOGICAL VALUE | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG, Ildico ; OPRIȘ, Ocsana-Ileana ; SORAN, Maria-Loredana |
| 2022 | Process for producing yoghurt with high biological value | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG, Ildiko ; OPRIȘ, Ocsana-Ileana ; SORAN, Maria-Loredana |
| 2019 | Total carotenoid content evaluation of functional food products with rosehip powder (Rosa Canina) | POPOVICI, Violina ; STURZA, Rodica ; GHENDOV-MOŞANU, Aliona ; SORAN, Maria-Loredana ; LUNG, Ildico |
| 2021 | Utilizarea extractului de păducel pentru fabricarea cremei de brânză funcționale | GHENDOV-MOŞANU, Aliona ; POPESCU, Liliana ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; SORAN Maria-Loredana ; STURZA, Rodica |