Browsing by Author PALADI, Daniela
Showing results 1 to 7 of 7
Issue Date | Title | Author(s) |
---|---|---|
2022 | ANALYSIS OF THE MAJOR MYCOTOXINS AND THEIR IMPACT ON THE HEALTH | PALADI, Daniela ; MIJA, Nina |
2019 | Beverage emulsion from walnuts Juglans regia L. | POPOVICI, Cristina ; BAERLE Alexei ; PALADI, Daniela ; CAPCANARI, Tatiana ; TATAROV, Pavel |
2022 | ENZIMATIC ASSAY OF DIGESTIBILITY OF VEGETABLE OILS AND DIETARY FATS | MIJA, Nina ; PALADI, Daniela |
2019 | Mayonnaise | CAPCANARI, Tatiana ; POPOVICI, Cristina ; PALADI, Daniela ; DESEATNICOV, Olga |
2019 | Mayonnaise - type food emulsions with high biological value | CAPCANARI, Tatiana ; POPOVICI, Cristina ; PALADI, Daniela |
2021 | PRODUSE ALIMENTARE INOVATIVE | CHIRSANOVA, Aurica ; RESITCA, Vladislav ; SIMINIUC, Rodica ; SUHODOL, Natalia ; POPOVICI, Cristina ; DESEATNICOV, Olga ; CAPCANARI, Tatiana ; GUTIUM, Olga ; COVALIOV, Eugenia ; GROSU, Carolina ; PALADI, Daniela ; MIJA, Nina ; COSCIUG, Lidia ; CIUMAC, Jorj |
2023 | Valorificarea co-produselor vitivinicole moldovenești: identificarea și caracterizarea agenților multifuncționali | CHIRSANOVA, Aurica ; BOISTEAN, Alina ; CHIORU, Ana ; PALADI, Daniela ; SUHODOL, Natalia ; BOAGHI (COVALIOV), Eugenia ; CAPCANARI, Tatiana |