Department of Food and Nutrition
Organization name
Department of Food and Nutrition
Director
Parent OrgUnit
City
Chişinău
Country
Moldova, Republic of
City
Chişinău
Studenţilor str., block of study nr. 5
Country
Moldova, Republic of
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Results 1-15 of 15 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2020 | CONSUMER BEHAVIOR RELATED TO SALT INTAKE IN THE REPUBLIC OF MOLDOVA | CHIRSANOVA, Aurica ; BOAGHI (COVALIOV), Eugenia ; CAPCANARI, Tatiana ; SUHODOL, Natalia ; DESEATNICOV, Olga ; BOISTEAN, Alina ; RESITCA, Vladislav ; STURZA, Rodica |
2 | 2022 | Efectul reducerii cantității de sare asupra calității produselor de panificație | SUHODOL, Natalia ; DESEATNICOV, Olga ; RESITCA, Vladislav ; CHIRSANOVA, Aurica ; BOAGHI (COVALIOV), Eugenia |
3 | 2022 | The effect of reducing the quantity of salt on the quality and acceptability of grissini breadsticks | SUHODOL, Natalia ; BOAGHI (COVALIOV), Eugenia ; DESEATNICOV, Olga ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; CAPCANARI, Tatiana ; BOISTEAN, Alina |
4 | 2022 | Managementul restaurantelor și servicii de catering | CAPCANARI, Tatiana ; CHIRSANOVA, Aurica ; RADU Oxana ; DESEATNICOV, Olga |
5 | 2022 | Nutritional attributes of Goji (Lycium Barbarum) berry - A review | CAPCANARI, Tatiana ; CHIRSANOVA, Aurica ; BOAGHI (COVALIOV), Eugenia ; RADU Oxana ; DESEATNICOV, Olga ; SUHODOL, Natalia ; BOISTEAN, Alina |
6 | 2022 | Procedeu de obţinere a băuturii nealcoolice | Boistean, Alina ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; STURZA, Rodica ; DESEATNICOV, Olga ; CAPCANARI, Tatiana |
7 | 2023 | Procedeu de obţinere a băuturii nealcoolice | BOISTEAN, Alina ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; STURZA, Rodica ; DESEATNICOV, Olga ; CAPCANARI, Tatiana |
8 | 2022 | Procedeu de obţinere a băuturilor nealcoolice | BOISTEAN, Alina ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; STURZA, Rodica ; DESEATNICOV, Olga ; CAPCANARI, Tatiana |
9 | 2022 | Procedeu de obţinere a beţişoarelor acloride (fără sare) | SUHODOL, Natalia ; BOAGHI (COVALIOV), Eugenia ; DESEATNICOV, Olga ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; CAPCANARI, Tatiana ; BOISTEAN, Alina |
10 | 2022 | PROCEDURE FOR OBTAINING NON - ALCOHOLIC BEVERAGES | Boistean, Alina ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; STURZA, Rodica ; DESEATNICOV, Olga ; CAPCANARI, Tatiana |
11 | 2021 | PROCESS FOR MAKING ACHLORIDE BREAD STICKS | SUHODOL, Natalia ; BOAGHI (COVALIOV), Eugenia ; DESEATNICOV, Olga ; CAPCANARI, Tatiana ; CHIRSANOVA, Aurica ; RESITCA, Vladislav |
12 | 2023 | Process for producing a non-alcoholic drink | BOISTEAN, Alina ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; STURZA, Rodica ; DESEATNICOV, Olga ; CAPCANARI, Tatiana |
13 | 2023 | Process for producing a non-alcoholic drink | BOISTEAN, Alina ; CHIRSANOVA, Aurica ; RESITCA, Vladislav ; STURZA, Rodica ; DESEATNICOV, Olga ; CAPCANARI, Tatiana |
14 | 2021 | PRODUSE ALIMENTARE INOVATIVE | CHIRSANOVA, Aurica ; RESITCA, Vladislav ; SIMINIUC, Rodica ; SUHODOL, Natalia ; POPOVICI, Cristina ; DESEATNICOV, Olga ; CAPCANARI, Tatiana ; GUTIUM, Olga ; COVALIOV, Eugenia ; GROSU, Carolina ; PALADI, Daniela ; MIJA, Nina ; COSCIUG, Lidia ; CIUMAC, Jorj |
15 | 2022 | Сравнительный анализ химического состава солода и пивной дробины, полученной в процессе производства пива | SUHODOL, Natalia ; BOAGHI (COVALIOV), Eugenia ; DESEATNICOV, Olga ; CAPCANARI, Tatiana ; CHIRSANOVA, Aurica ; BOISTEAN, Alina |