Department of Oenology and Chemistry

Organization name
Department of Oenology and Chemistry
Director
City
Chişinău
Country
Moldova, Republic of
City
Chişinău
9/9, Studentilor str., block of study nr. 5
Country
Moldova, Republic of

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

Refined By:
Date Issued:  [2020 TO 2022]
Type:  Article

Results 61-80 of 87 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
612021PASTRIES WITH FUNCTIONAL SPIRULINA PLATENSIS INGREDIENTSBANTEA-ZAGAREANU, Valentina ; GUREV, Angela ; DRAGANCEA, Veronica ; DODON, Adelina 
622022Physico-chemical properties of vegetable oils from local tradeHARITONOV, Svetlana ; GUREV, Angela ; DRAGANCEA, Veronica 
632022Pinking effect in white wines and its removal with experimental activated carbon AC-CSCUTARU, Iurie ; PUȘCĂ, Ion 
642020POLYPHENOLS AND NAPHTHOQUINONES EXTRACTION FROM WALNUTS PELLICULA: THE IMPACT ON KERNELS QUALITYBAERLE Alexei ; TATAROV, Pavel ; SANDU, Iuliana 
652022Possibility and necessity of tartaric acid production in the Republic of MoldovaRESITCA, Vladislav ; BALANUTA, Anatol ; SCUTARU, Iurie ; COVACI, Ecaterina ; SCLIFOS, Aliona ; PATRAS, Antoanela ; BORTA, Ana-Maria 
662020Potential Application of Hippophae Rhamnoides in Wheat Bread ProductionGHENDOV-MOŞANU, Aliona ; CRISTEA, Elena ; PATRAS, Antoanela ; STURZA, Rodica ; PĂDUREANU, Silvica ; DESEATNICOV, Olga ; TURCULET, Nadejda ; BOEŞTEAN, Olga ; NICULAUA, Marius 
672022Profile of lipophilic and hydrophilic extracts from Feteasca neagră by-productsGUREV, Angela ; DRAGANCEA, Veronica ; HARITONOV, Svetlana ; GAINA, Boris 
682022Properties of winemaking by-products of Feteasca Neagra grape seedsGUREV, Angela ; DRAGANCEA, Veronica ; BAERLE, Alexei ; NETREBA, Natalia ; BOEŞTEAN, Olga ; HARITONOV, Svetlana ; GAINA, Boris 
92022Proprietățile extractelor hidrofile din semințele de struguri autohtoni MoldovaGUREV, Angela ; DRAGANCEA, Veronica ; NETREBA, Natalia ; BOEŞTEAN, Olga 
102021Recovery of Residual Brewer’s Yeast by ElectroactivationTARNA, Ruslan ; VRABIE, Elvira ; PALADII, Irina ; STURZA, Rodica 
112022The reduction of contamination of bakery products with Bacillus SubtilisTURCULET, Nadejda ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica 
122022Reduction of the impact of gray rot of cabernet-sauvignon and pinot gris grapes on the fermenting must with the help of active carbon AC-CSCUTARU, Iurie ; SCLIFOS, Aliona ; ARHIP, Vasile 
132022Retention of wine pollutants on chemically modified clays with dendrimersHORTOLOMEU, Andreea ; MIRILA, Diana-Carmen ; DIDI, Mohamed Amine ; STURZA, Rodica ; SCUTARU, Iurie ; NISTOR, Ileana Denisa 
142021The Risk of Fusarium and Their Mycotoxins in the Food ChainSANDULACHI, Elisaveta ; GHENDOV-MOŞANU, Aliona ; COJOCARI, Daniela ; STURZA, Rodica 
152020Rose hips, a valuable source of antioxidants to improve gingerbread characteristicsGHENDOV-MOŞANU, Aliona ; CRISTEA, Elena ; PATRAS, Antoanela ; STURZA, Rodica ; NICULAUA, Marius 
162022Saponification Value of Fats and Oils as Determined from 1H-NMR Data: The Case of Dairy FatsIVANOVA, Mihaela ; HANGANU, Anamaria ; RALUCA, Dumitriu ; TOCIU, Mihaela ; IVANOV, Galin ; STAVARACHE, Cristina ; POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; DELEANU, Calin ; CHIRA, Nicoleta-Aurelia 
172022Species diversity of the microbiota of sea buckthorn berriesNЕTRЕBА, Nаtаliа ; SАNDU, Iuliаnа ; MАСАRI, Аrtur ; BОЕSTЕАN, Оlgа ; BAERLE, Alexei ; DIАNU, Irinа 
182021SPECTROPHOTOMETRIC DETERMINATION OF POLYPHENOLIC AND PROTEIN CONTENT OF YOUNG WHITE WINES IN THE MOLDOVA AREAHORTOLOMEU, Andreea ; SCUTARU, Iurie ; ARSENI, Alexandra ; STURZA, Rodica ; NISTOR, Ileana Denisa 
192021Sunflower oil oxydation into forced thermal processesDRUȚĂ, Raisa ; DUCA, Gheorghe ; SUBOTIN, Iurie 
202022Surveillance de la contamination en phthalates dans la filiêre vitivinicole de République de MoldovaSTURZA, Rodica ; LAZACOVICI, Dmitrie