CRIS of TUM
Current Research Information System (CRIS) of the Technical University of Moldova (TUM) is an open access system gathering information and digital material relating to the various research and innovation entities and activities of TUM: researchers, research units, publications, patents, thesis, awards, events, equipment, services and other.
PATRAS, Antoanela
Full Name
PATRAS, Antoanela
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Subject
- 1 Colorant natural, iaurt, șofrănel
- 1 dairy industry, yoghurt, high biological value
- 1 Grăsimi vegetale, sos funcțional, extract
- 1 Iaurt, lapte, praf degresat
- 1 Lapte, iaurt, valoare biologică
- 1 Sos funcțional, lapte praf, praf de ouă
- 1 uscare, produse granulare
- 1 Vegetable oil, fat industry, functional sauce
- 1 Vinuri tinere, struguri, levuri
- 1 wine industry, producing wine
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Results 1-11 of 11 (Search time: 0.001 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2021 | PROCESS FOR PRODUCING YOGHURT WITH HIGH BIOLOGICAL VALUE | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG, Ildico ; OPRIȘ, Ocsana-Ileana ; SORAN, Maria-Loredana |
| 2 | 2022 | Process for producing yoghurt with high biological value | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG, Ildiko ; OPRIȘ, Ocsana-Ileana ; SORAN, Maria-Loredana |
| 3 | 2023 | Process for producing wine | BALANUTA, Anatol ; COVACI, Ecaterina ; SCLIFOS, Aliona ; PATRAS, Antoanela |
| 4 | 2022 | Process for obtaining functional sauce | POPOVICI, Violina ; GHENDOV-MOŞANU, Aliona ; PATRAS, Antoanela ; DESEATNICOV, Olga ; STURZA, Rodica |
| 5 | 2022 | Process for obtaining functional sauce | POPOVICI, Violina ; GHENDOV-MOŞANU, Aliona ; PATRAS, Antoanela ; DESEATNICOV, Olga ; STURZA, Rodica |
| 6 | 2021 | Procedeu de uscare a produselor granulare în strat suspendat | BERNIC, Mircea ; TISLINSCAIA, Natalia ; BALAN, Mihail ; VIŞANU, Vitali ; MELENCIUC, Mihail ; SANDU, Andrei Victor ; PATRAS, Antoanela ; TURCANU, Dinu ; GÎDEI, Igor |
| 7 | 2022 | Procedeu de obținere a sosului funcțional | POPOVICI, Violina ; GHENDOV-MOŞANU, Aliona ; PATRAS, Antoanela ; DESEATNICOV, Olga ; STURZA, Rodica |
| 8 | 2021 | Procedeu de îmbogățire a vinurilor cu substanțe biologic active | BALANUTA, Anatol ; COVACI, Ecaterina ; PATRAS, Antoanela |
| 9 | 2021 | Procedeu de fabricare a iaurtului cu valoare biologică înaltă | POPESCU, Liliana ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela ; LUNG Ildiko ; OPRIȘ Ocsana-Ileana ; SORAN Maria-Loredana |
| 10 | 2022 | Procedeu de fabricare a iaurtului | POPESCU, Liliana ; SAVCENCO, Alexandra ; BAERLE, Alexei ; TATAROV, Pavel ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela |
| 11 | 2023 | Procedeu de fabricare a iaurtului | POPESCU, Liliana ; SAVCENCO, Alexandra ; BAERLE, Alexei ; TATAROV, Pavel ; GHENDOV-MOŞANU, Aliona ; STURZA, Rodica ; PATRAS, Antoanela |